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SOYA CHUNKS/WADI DRYER
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SOYA CHUNK/WADI DRYER
Drying of Soya wadi
Typical moisture content:- 40-45%
Dryer details:-
Production capacity(/Dryer) :- 500 kg/hr to 1500 kg/hr finished product
Contact parts:- SS304/FOOD GRADE PVC
Boiler required:- HWG/TFH/STEAM BOILER(Compatible to all)
Structure:- MS/GI
Soya Chunks or wadi are made of soya flour concentrate and are good for health.They come in sizes ranging from 10mm to 50mm diameter
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